
Food & Beverage Testing
NIR, protein, fat, microbiology, and QC testing for food producers
- Microbiological plate counts and pathogen screening
- Protein (Kjeldahl), fat, and fibre analysis
- Rapid NIR testing of grain, flour, dairy, and meat
Applications
Instead of browsing generic ranges, start from the work your laboratory actually does. Each application page lists the equipment, labware, and disposables we supply for it, with a direct route to a quote.

NIR, protein, fat, microbiology, and QC testing for food producers

Sterile handling, incubation, and precision weighing for regulated labs

Furnaces, ovens, and precision measurement for materials laboratories

Glassware, heating, and mixing for petrochemical and process labs

Water, wastewater, and environmental monitoring laboratories